Nutrition · per 100 g

Energy	284.4 kcal
Fat	17.5 g
Saturated fat	5.9 g
Carbs	14.9 g
Sugars	1 g
Protein	17.2 g
Salt	0.81 g
Sodium	322 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.