Nutrition · per 100 g

Energy	411 kcal
Fat	15.1 g
Saturated fat	6.6 g
Carbs	62.3 g
Sugars	39.1 g
Protein	6 g
Salt	0.6 g
Sodium	240 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.