Nutrition · per 100 g

Energy	110 kcal
Fat	5.5 g
Saturated fat	2.7 g
Carbs	7.9 g
Sugars	2.5 g
Protein	6.2 g
Salt	0.44 g
Sodium	176 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.