Nutrition · per 100 g

Energy	513 kcal
Fat	25.3 g
Saturated fat	20.7 g
Carbs	64 g
Sugars	34.3 g
Protein	3.2 g
Salt	0.89 g
Sodium	356 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.