Nutrition · per 100 g

Energy	494.1 kcal
Fat	28.2 g
Saturated fat	17.6 g
Carbs	54.1 g
Sugars	25.3 g
Protein	5.9 g
Salt	0.68 g
Sodium	270.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.