Nutrition · per 100 g

Energy	196 kcal
Fat	11.1 g
Saturated fat	5.2 g
Carbs	11.5 g
Sugars	0.6 g
Protein	10.5 g
Salt	1.2 g
Sodium	481 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.