Nutrition · per 100 g

Energy	455 kcal
Fat	13.6 g
Saturated fat	10.6 g
Carbs	82.4 g
Sugars	29.4 g
Fiber	3 g
Protein	0 g
Salt	1.3 g
Sodium	521 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.