Nutrition · per 100 g

Energy	579 kcal
Fat	46.4 g
Saturated fat	4.4 g
Carbs	9.2 g
Sugars	3.6 g
Fiber	14.2 g
Protein	30.8 g
Salt	0.38 g
Sodium	154 mg
Potassium	788 mg
Calcium	216 mg
Iron	8 mg
Magnesium	462 mg
Zinc	6 mg
Vitamin E	12 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.