Nutrition · per 100 g
| Energy | 189 kcal |
| Fat | 0.2 g |
| Saturated fat | 0.05 g |
| Carbs | 44 g |
| Sugars | 41.5 g |
| Fiber | 0.9 g |
| Protein | 0.95 g |
| Salt | 1.5 g |
| Sodium | 610 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.