Nutrition · per 100 g

Energy	234.5 kcal
Fat	12.8 g
Saturated fat	2.1 g
Carbs	16.9 g
Sugars	0.5 g
Fiber	2.2 g
Protein	11.9 g
Salt	0.81 g
Sodium	322 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.