Nutrition · per 100 g

Energy	394.3 kcal
Fat	11.4 g
Saturated fat	3.3 g
Carbs	54.8 g
Sugars	43.3 g
Fiber	2.9 g
Protein	18.8 g
Salt	1.1 g
Sodium	445.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.