Pulled Pork & Fennel Ragu with Pappardale
Jess's Underground Kitchen · 400 g
9421906155051
Ingredients
Pappardelle pasta 50.0% , pork ragu 49.0% , pork 0.5% , crushed tomato 0.3% , canola oil 0.1% , parsley 0.1% , parmigiano reggiano 1.0%
Nutrition · per 100 g
| Energy | 149 kcal |
| Fat | 5.6 g |
| Saturated fat | 1.1 g |
| Carbs | 15.7 g |
| Sugars | 2 g |
| Protein | 8.4 g |
| Salt | 0.51 g |
| Sodium | 204 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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