Nutrition · per 100 g

Energy	286.8 kcal
Fat	18.7 g
Saturated fat	15.4 g
Carbs	2.6 g
Sugars	1 g
Protein	25.9 g
Salt	0.95 g
Sodium	381 mg
Calcium	718 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.