Nutrition · per 100 g

Energy	380 kcal
Fat	36.6 g
Saturated fat	9 g
Carbs	2.1 g
Sugars	1.8 g
Protein	11.6 g
Salt	0.4 g
Sodium	158 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.