Nutrition · per 100 g

Energy	434 kcal
Fat	19 g
Saturated fat	13 g
Carbs	62 g
Sugars	45.7 g
Protein	4.3 g
Salt	0.52 g
Sodium	207 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.