Nutrition · per 100 g

Energy	141 kcal
Fat	6.1 g
Saturated fat	2.3 g
Carbs	12.6 g
Sugars	2.9 g
Protein	7.6 g
Salt	0.59 g
Sodium	236 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.