Nutrition · per 100 g

Energy	195 kcal
Fat	9 g
Saturated fat	5.7 g
Carbs	24.1 g
Sugars	22.2 g
Protein	4.1 g
Salt	0.25 g
Sodium	100 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.