Nutrition · per 100 g

Energy	556 kcal
Fat	38 g
Saturated fat	5.1 g
Carbs	29 g
Sugars	18 g
Fiber	4.9 g
Protein	22 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.