Nutrition · per 100 g

Energy	562 kcal
Fat	36 g
Saturated fat	18 g
Carbs	53 g
Sugars	0.2 g
Fiber	4 g
Protein	6.6 g
Salt	0.5 g
Sodium	200 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.