Sandwich brwad
Fernandes Balery · 200 g
Pain en tranche
Ingredients
wheat flour 53.5% , water 16.5% , vegetable fat 8.3% , dextrose 5.1% , wheat flour 3.5% , wheat gluten 2.5% , soya flour 2.0% , E482 1.6% , E472e 1.3% , E282 1.1% , vegetable oil 0.9% , E300 0.8% , E920 0.7% , wheat enzyme 0.6% , sugar 0.5% , iodised salt 0.5% , yeast 0.4% , E282 0.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.