Nutrition · per 100 g

Energy	399 kcal
Fat	15.8 g
Saturated fat	1.1 g
Carbs	73.2 g
Sugars	5.4 g
Fiber	0.8 g
Protein	8 g
Salt	2.2 g
Sodium	863 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.