Ingredients
flour 69.0% , Japanese Wheat Flour 7.6% , sunflower seed 5.0% , sugar 5.0% , wheat gluten 4.7% , MULTIGRAINS 3.5% , dark rye flour 2.4% , vegetable fat 1.1% , chia seed 0.8% , yeast 0.4% , salt 0.2% , whole milk powder 0.1% , rye flour 0.1% , Dark Malt Flour 0.0% , oat fibre 0.0% , potato flakes 0.0% , water 0.0% , flavouring 0.0% , Preservative 0.0%
Nutrition · per 100 g
| Energy | 271 kcal |
| Fat | 7.2 g |
| Saturated fat | 2.2 g |
| Monounsaturated fat | 2.2 g |
| Polyunsaturated fat | 2.8 g |
| Carbs | 34 g |
| Sugars | 8.4 g |
| Fiber | 8.1 g |
| Protein | 13.5 g |
| Salt | 875 g |
| Sodium | 350000 mg |
| Iron | 2.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.