Ingredients
Malaysian Cacao Beans 62.5% , cane sugar 13.9% , cocoa butter 11.8% , Brazillian Coffee Beans 11.8%
Nutrition · per 100 g
| Energy | 1691 kJ |
| Fat | 34.9 g |
| Saturated fat | 20.9 g |
| Carbs | 44.3 g |
| Sugars | 27.8 g |
| Protein | 6.5 g |
| Salt | 0.02 g |
| Sodium | 6.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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