Ingredients
sugar 54.2% , egg 22.9% , wheat flour 11.5% , vegetable oil palm oil 5.7% , banana 2.9% , permitted food conditioner 1.4% , Emulsifier 0.7% , corn starch 0.4% , baking powder 0.2% , Permitted Food Preservative 0.1% , salt 0.0% , permitted flavouring 0.0%
Nutrition · per 100 g
| Energy | 390 kcal |
| Fat | 20 g |
| Carbs | 47 g |
| Protein | 26 g |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.