Nutrition · per 100 g
| Energy | 474 kcal |
| Fat | 25.1 g |
| Saturated fat | 6 g |
| Carbs | 43.1 g |
| Sugars | 7.4 g |
| Fiber | 9.4 g |
| Protein | 16 g |
| Salt | 2.8 g |
| Sodium | 1120 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.