Nutrition · per 100 g

Energy	340 kcal
Fat	4.6 g
Saturated fat	2 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	72 g
Sugars	17 g
Added sugars	10 g
Fiber	7 g
Protein	2.8 g
Salt	0 g
Sodium	0 mg
Potassium	190 mg
Calcium	85.1 mg
Iron	1.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.