Nutrition · per 100 g

Energy	520 kcal
Fat	29 g
Saturated fat	15 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	64 g
Sugars	37 g
Added sugars	20 g
Fiber	5 g
Protein	4 g
Salt	1.4 g
Sodium	570 mg
Potassium	240 mg
Calcium	15 mg
Iron	0 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.