Nutrition · per 100 g

Energy	115 kcal
Fat	0.6 g
Saturated fat	0.2 g
Carbs	24.5 g
Sugars	9.9 g
Fiber	1.8 g
Protein	3 g
Salt	0.17 g
Sodium	69 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.