Ingredients
salmon 62.5% , butternut squash 18.8% , SQUASH 9.4% , Sumo Rice 9.4%
Nutrition · per 100 g
| Energy | 89 kcal |
| Fat | 1.7 g |
| Carbs | 14 g |
| Sugars | 1.8 g |
| Fiber | 3.2 g |
| Protein | 4.4 g |
| Salt | 0.05 g |
| Sodium | 19.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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