Ingredients
noodle cake 52.9% , vegetable antioxidant 23.5% , Mineral Salts 11.8% , vegetable gum 5.9% , flavour mix sachet 2.9% , 631 1.5% , soy sauce 0.0% , MINERAL SALT 0.0% , flavouring 0.0% , onion 0.0% , sugar 0.0% , ginger 0.0% , iodised salt 0.0% , garlic 0.0% , Colour 0.0% , vegetable fat 0.0% , Acid 1.5%
Nutrition · per 100 g
| Energy | 327 kcal |
| Fat | 11.8 g |
| Saturated fat | 5.7 g |
| Carbs | 34.2 g |
| Sugars | 1 g |
| Fiber | 1.8 g |
| Protein | 8.4 g |
| Salt | 2.4 g |
| Sodium | 950 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.