Ingredients
Potato 55.0% , Vegetable Oil 22.5% , Sugar 11.3% , SALT 5.6% , Spices and Natural Colouring 2.8% , Contains Permitted Flavouring Substance 1.4% , Contains Monosodium Glutamate 0.7% , and Disodium 5'-Guanylate 0.4% , Disodium 5'-Inosinate 0.2% , as Permitted Flavouring Enhancers 0.2%
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Nutrition · per 100 g
| Energy | 540 kcal |
| Fat | 34 g |
| Saturated fat | 14 g |
| Carbs | 50.5 g |
| Sugars | 3 g |
| Protein | 6 g |
| Salt | 1.4 g |
| Sodium | 545 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.