Ingredients
sardine 54.5% , tomato purée 22.7% , Modified starch 11.4% , sugar 5.7% , salt 2.8% , palm oil 1.4% , onion 0.7% , contains permitted food conditioner 0.4% , Flavour enhancer 0.2% , plant 0.1% , synthetic 0.1%
Nutrition · per 100 g
| Energy | 79 kcal |
| Fat | 0.9 g |
| Carbs | 1.7 g |
| Protein | 15.9 g |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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