Ingredients
water 62.1% , sugar 19.0% , salt 1.2% , soy protein 1.2% , mushroom powder 1.2% , carrot powder 1.2% , celery powder 1.2% , permitted food conditioner 1.2% , Flavour enhancer 1.2% , Colour 1.2% , oyster flavour 1.2% , Preservative 1.2% , additive and synthetic 7.2%
Nutrition · per 100 g
| Energy | 103 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbs | 23.2 g |
| Fiber | 1.8 g |
| Protein | 2.6 g |
| Salt | 2.3 g |
| Sodium | 938.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.