Ingredients
sugar 56.3% , water 21.9% , Gelling agent 10.9% , Acidity regulator 5.5% , flavouring 2.5% , Thickener 1.5% , Colour 0.7% , Contains Edible Gelatin From Bovine 0.7%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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