Nutrition · per 100 g
| Energy | 669 kJ |
| Energy | 160 kcal |
| Fat | 6 g |
| Saturated fat | 3.5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 6 g |
| Sugars | 2 g |
| Fiber | 2 g |
| Protein | 20 g |
| Salt | 1.2 g |
| Sodium | 470 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.