Ingredients
wheat flour 62.5% , corn starch 18.8% , beetroot 9.4% , rock salt 9.4%
Nutrition · per 100 g
| Energy | 1473 kJ |
| Energy | 352 kcal |
| Fat | 1.2 g |
| Saturated fat | 0 g |
| Carbs | 77.1 g |
| Sugars | 8 g |
| Fiber | 4 g |
| Protein | 10.7 g |
| Salt | 0.76 g |
| Sodium | 304 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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