Nutrition · per 100 g

Energy	141 kcal
Fat	0.1 g
Saturated fat	0.1 g
Carbs	32.3 g
Sugars	20 g
Fiber	0.9 g
Protein	2.6 g
Salt	5.7 g
Sodium	2287 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.