Nutrition · per 100 g
| Energy | 440 kcal |
| Fat | 12 g |
| Saturated fat | 5.3 g |
| Carbs | 68.7 g |
| Sugars | 10 g |
| Fiber | 5.3 g |
| Protein | 14.7 g |
| Salt | 1.2 g |
| Sodium | 473.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.