Nutrition · per 100 g

Energy	170 kcal
Fat	8.1 g
Saturated fat	5.3 g
Carbs	13 g
Sugars	6.7 g
Protein	11.7 g
Salt	1.5 g
Sodium	588 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.