Ingredients
Fish Paste 53.3% , water 16.4% , tapioca 8.2% , palm oil 5.1% , salt 3.5% , sugar 2.5% , wheat starch 2.0% , E621 1.6% , E631 1.3% , E627 1.1% , Albumin 0.9% , soy protein 0.8% , modified tapioca starch 0.7% , hydrolysed corn protein 0.6% , E412 0.5% , soya oil 0.5% , egg 0.4% , soya bean 0.4% , wheat 0.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.