Nutrition · per 100 g
| Energy | 330 kcal |
| Fat | 10 g |
| Saturated fat | 5 g |
| Carbs | 59 g |
| Sugars | 53 g |
| Fiber | 1 g |
| Protein | 1.5 g |
| Salt | 0.21 g |
| Sodium | 84.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.