Nutrition · per 100 g

Energy	565 kJ
Energy	135 kcal
Fat	4 g
Saturated fat	0.4 g
Carbs	21 g
Sugars	0.5 g
Fiber	2.5 g
Protein	2.5 g
Salt	0.6 g
Sodium	240 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.