Nutrition · per 100 g

Energy	200.3 kcal
Fat	7.6 g
Saturated fat	0.8 g
Carbs	16 g
Sugars	0.7 g
Protein	17 g
Salt	1.2 g
Sodium	480 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.