Nutrition · per 100 g

Energy	515 kcal
Fat	30.3 g
Saturated fat	12.1 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	60.6 g
Sugars	45.5 g
Added sugars	42.4 g
Fiber	3 g
Protein	6.1 g
Salt	0.19 g
Sodium	75.8 mg
Potassium	345 mg
Calcium	130 mg
Iron	3 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.